Come to Boutique Hotel Sibarys and bid farewell to 2024 with the best menu in Nerja. Our kitchen and restaurant team has meticulously crafted a selection of dishes befitting such a special celebration.
We want to say goodbye to 2024 and welcome the new year in the best way possible, which is why our menu offers a culinary experience worth savoring. You can enjoy a diverse range of Iberian appetizers, followed by exquisite oxtail croquettes, fried camembert, and duck foie gras. For the first course, our chef has chosen shrimp and vegetable crepes in sauce, and for the second course, customers can choose between flounder in cava with roasted potatoes and vegetables or pork tenderloin medallions with pepper. For dessert, the stars of the show are cream puffs with flambéed strawberries. All of this accompanied by white and red wine, water, soft drinks, and beer.
Come to Nerja to bid farewell to 2024, stay at Boutique Hotel Sibarys, and enjoy the last dinner of the year in the best ambiance (limited seats).
Make your reservation now at +34 95 253 39 73 or via email at This email address is being protected from spambots. You need JavaScript enabled to view it.